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1. Broccoli casserole with ritz crackers and cream cheese full#
2. Broccoli casserole with ritz crackers and cream cheese free#

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Broccoli casserole with ritz crackers and cream cheese full#

A million times thank- you for making me do the happy dance…while eating Broccoli Casserole, of course!”-MarciaĪre you reading our digital magazine, Front Porch Life? It’s full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. In a large bowl, fold the broccoli and the soup mix and the cheese together. Add soup, beaten eggs, onions and butter. 2 pk (10-oz) frozen broccoli 1 cn Cream of mushroom soup 2 Eggs beaten 2 md Vidalia onions 1 pk Ritz crackers 1/2 c Butter or margarine 1 c Grated cheddar cheese. “I found your site by accident and I am thrilled to pieces! So many great recipes to try, but finding this Broccoli Casserole was the best thing ever! I have been searching for this for over 5 years. Title: Broccoli Casserole 08 Categories: Casserole Yield: 8 Servings. Recipe Comments: “My daughter hates broccoli, but loves this casserole! We have it about twice a month.”-Terri Top with the crushed crackers and pour the melted butter evenly over the crackers.

Broccoli casserole with ritz crackers and cream cheese free#

Place the mixture in the prepared baking dish. Ingredients 1 can (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup or 98 Fat Free Cream of Mushroom Soup 1/2 cup milk 1 teaspoon Dijon-style. Boil the broccoli for 2-3 minutes, then drain it well and add it to a 9x13 casserole dish. In a large mixing bowl, combine broccoli, mayo, cheese, soup and eggs. Boil a large pot of water for the broccoli and prepare the recipe ingredients. Everyone that has ever had this loves it if they like broccoli. Spray a 13 by 9 inch baking dish with vegetable oil cooking spray. Recipe Notes: Some people don’t like using Velveeta cheese and you could replace it with another kind of cheddar cheese. Ingredients Needed for Broccoli Casseroleįrozen broccoli cuts, cooked according to package directions It’s such a simple casserole but SO good! I’ve taken it to so many holiday gatherings and always end up handing out the recipe. We lost her to cancer a couple of years back and I always think about her when I prepare this dish. Add in the 16 ounce broccoli and 6 ounce Cabot Sharp Cheddar or Extra Sharp Cheddar for the heart of the casserole. Sprinkle remaining cheese and crackers on top. Whether you love cheesy goodness, fresh broccoli, or buttery Ritz crackers, this dish has it all The cream of mushroom soup combines with the ½ cup of mayonnaise to provide a rich base for the dish. Place chicken and broccoli in 2-quart casserole dish. Place mixture in a medium buttered casserole dish. 2 sleeves ritz crackers, crushed 1 tablespoon butter, melted Instructions Heat oven to 375☏. This recipe was handed down from my niece many years ago. In a large bowl, combine broccoli, soup, mayonnaise, butter, eggs, onion, salt, and pepper.

This broccoli casserole is one of our favorite side dishes for the holidays or just anytime.